Flavours of Andhra emerged from a heartfelt belief that food should be experienced, not merely consumed. Every spice whispers heritage, every recipe protects memory, and each plate becomes a comforting return to home. Starting in 2016 as a modest 24-seater in Pune, it blossomed into a cherished movement, celebrating authentic Andhra flavours and the desire to share them widely with warmth, pride, passion and cultural authenticity true.